it's the restaurant/chef that keeps on giving. still kicking strong in the darkened hole in the crown st wall, you have to be prepared to fight or wait patiently for a nano-table. no room for elbows. but it's definitely worth it.
for the extended review mix [with photos] please go here:
http://awolmonk.blogspot.com/2009/07/small-footprint-huge-vibe.htmlmore »
I went to this restaurant on Friday night with two friends. We all had the Duck pasta which tasted like pasta drenched in runny tasteless gravy with big chunks of duck and we all thought it smelt mysteriously like dog food. A poor chef is forgivable, but food poisoning isn't. All three of us got food poisoning. I was up at 3am vomiting the next morning as were my friends. It's now Sunday and I still feel nauseous. I'm going to ring the health authority, there's something awful going on in that kitchen. Stay away!!more »
