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Sydney Eats Review
If you’re looking for authentic Indian food, this is the place for you. Service is impeccable and the waiters know the menu by heart. The prawn korma $15.90 might not be for those watching their weight, but hang the diet and get into its delectable mild spices and creamy almond and cashew sauce. Don’t miss the lamb nentura $15.90, though, a tamarind and yoghurt-based curry with chickpeas, fried tomato and onion. And the chef takes great pride in the chicken kheema mutter $15.90 cooked in aromatic herbs and spices along with coconut, yoghurt, date, tamarind and fresh coriander. Mop it up with garlic naan bread. Its glimmer of fame after appearing on the television series The Alice hasn’t gone to its head — check out the website for photos.